On the sweet side with cherry flavors and notes of ginger, butterscotch and maple. We recommend adding ice and a favorite NA whiskey for a more classic Old Fashioned experience.

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A strong cherry nose and a bit of warmth and sweetness balanced by tart notes of cherry and cranberry. Slightly tannic texture. Light carbonation makes it enjoyable over ice and more reminiscent of a spritz than a classic Negroni.

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A unanimous panel favorite. Gingery nose with moderate bubbles. Balanced sweet and sour create a refreshing experience with srong grapefruit notes.

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Attractive light purple color. Some noted a lavender nose, while others got candy shop. The panel enjoyed this cocktail but felt that it didn’t have enough lime flavor to suggest a margarita. We found it similar to a lavender spritz or even cream soda.

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Our panel had varying perceptions of this cocktail. Some enjoyed the smoky, pleasantly spicy flavor and found it reminiscent of bourbon. Others found the nose to be a tad artificial and more suggestive of bourbon due to its smokiness. One says they would have preferred it to be still not ... READ MORE

A unanimous panel favorite. Spicy, tequila-forward nose. The flavor is balanced with a pleasant savory characteristic. Has a full mouthfeel and a long, lingering finish. The heat level leaves the mouth tingling rather than burning.

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A definitively herbal nose with a buttery feel and nice roundness. Our panel found this to have a pleasant amount of bubbles and not overly tart. ... READ MORE

A very good approximation of a Negroni. Our panel found it just slightly less bitter and more sweet than the alcoholic version. ... READ MORE

Black pepper on the nose with a tannic quality from the Douglas fir. A very subtle burn at the back of the throat and tongue. Notes of berry juice although not terribly tart. Overall, a savory drink. We recommend a slight splash of tonic. ... READ MORE

Smoke and sweetness on the nose, almost like barbecue sauce. Very round, almost fatty in character. Some bubbles balance it a bit, but it still has a tangy barbecue sauce taste. ... READ MORE