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Iced Matcha Latte

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Mocktail Recipes
| Fall
2023 |
Volume 2,
Issue 3

Iced Matcha Latte

We're hopping on the craze for everyone's current favorite iced beverage (and a great coffee alternative!) . Here's our recipe for a classic iced matcha latte. Select your milk of choice to complement the matcha's grassy flavor and the latte's sweetness.

Clarified milk punches are the craze of the cocktail world. Here we use the technique to create an unexpectedly clear matcha latte mocktail. The clarification process removes the solids and any undissolved matcha powder, leaving a smooth, crystal-clear drink behind with all the flavor intact. (Please note: While clarified punches with alcohol can be kept in the refrigerator indefinitely, this one will last about a week in the fridge)

Iced Matcha Latte

Serves: 1

  • Whisk matcha into 1⁄4 cup hot water. Add simple syrup or sweetener and whisk in another 1⁄4 cup cool water.
  • Using a frother, foam your milk in a tall glass. Add ice.
  • Pour matcha mixture over milk. Stir to combine.
  • To make this hot, add 1⁄2 cup of hot water to matcha and warm your milk before frothing.

Related articles:

Mocktail Recipes

Clarified Tropical Matcha Mocktail

Food and Drink

Matcha Madness

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Naoki Matcha Superior Ceremonial Blend

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